North Indian
Aaj Ki Roti Sabzi
By The Indian Hub Kitchen Edmonton, Alberta
Everyday homestyle vegetable curry with phulka — simple, nourishing, and quick.
Food Story
This is the everyday sabzi-roti that defines home cooking across North India.
Prep
15 min
Cook
25 min
Serves
4
Ingredients
Instructions
- 1
Heat oil, temper cumin; add onion and sauté.
- 2
Add tomatoes and spices; cook until mushy.
- 3
Add potatoes, cauliflower, and peas; cook with water until tender.
- 4
Finish with garam masala.
- 5
Serve with hot phulkas and pickle.
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